INTERCULTURAL DESIGN - PROJECT 2 ( FIELD STUDY )


21/02/2019 - 25/01/2019 ( Week 3 )
Chong Siong Loong Ron ( 0334452 )
Intercultural design 
project 2 ( Field study )





To start with our research before we reach Korea as we did a lot of research and watched a lot of video to know more about or to find out is KIMCHI really a big thing in Korea. 




I found one important information about kimchi where kimchi is not just doing it and eating it is about the bonding in everyone and family where they tent to sharing of their kimchi to other people. Which this made me more interested to know and find more info about kimchi to Korea where just this simple side dish bring people together.



https://theculturetrip.com/asia/south-korea/articles/all-you-need-to-know-about-kimchi-the-traditional-korean-side-dish/


https://www.kimchiculture.com

there is many more website that we as a group read before the trip to Korea. Browsing through the website I saw a KIMCHI Academy where they teach people how to prepare and do Traditional kimchi in the 1 hour class. Where I was interested to go for the class and to gather as much information as possible.  






Data collection

We got our data and pictures from different places in Korea " I wish to name it all out but some don't have any English name so I can't name out the names of restaurant I went "







with the data collected we 3 combine our information in to one slide for presentation purposes. 



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